Hartes of Kildare
A multi award winning Gastropub located in the heart of the market square in Kildare town and just a 5 minute walk from Kildare Village outlet shopping. Please see map below for how to find us and where to park.
Our History
Hartes of Kildare was opened in 2009 by Paul Lenehan and Ronan Kinsella, who also own The Ballymore Inn in Ballymore Eustace, The Dew Drop Inn in Kill, and Firecastle Artisan Grocers & Café in Kildare Town.
With over 40 years’ combined experience, Paul and Ronan first met while working on the opening team of the Millrace Hotel in Bunclody. In 2005, driven by a shared passion for hospitality, they went into business together—a partnership that became family when Ronan married Paul’s sister.
With seven children between them, family is at the core of everything they do. Nearly 20 years on, they continue to innovate—expanding their craft beer range, developing ready meals, and fostering a rewarding workplace while delivering memorable dining experiences.
Achievements
Our Awards
- RAI – Best Gastropub in Leinster 2023
- RAI – Best Gastropub in Kildare 2023
- RAI – Best Gastropub in Kildare 2022
- Paul Lenehan inaugurated as President Of The Restaurants Association Of Ireland – 2022
- Mckenna’s Guide best 100 restaurants in Ireland 2022
- Michelin Pub guide 2019
- RAI – Best Gastropub in Kildare 2018
- YES Chef Ireland – Best Gastropub in Lenister 2017/18
- Yes Chef Ireland – Best Gastropoub in Ireland 2017/18
- Mckenna’s Guide best 100 restaurants in Ireland 2018
The Crew
Our Team
At Hartes of Kildare our award-winning food starts with choosing the best ingredients. “We use only sustainable fish, fully traceable Board Bia approved Irish Beef, Poultry, Pork and Bacon & support local artisan growers and producers”. For more detailed information on our ingredients and suppliers please click the button below