Christmas Menu

Christmas Menu

Hartes Christmas menu €36.00

Glass of bubbles on arrival to the table

Blackwater Gin cured organic salmon, avocado, cucumber, beetroot quinoa, dill
Ballyhoura mushroom & Mossfield cheddar spring roll, pecans, maple syrup
Chicken liver pate, apricot & peach chutney, brioche, walnuts
Kanturk black pudding and ham hock hash, poached egg, apple & ballymaloe relish

8hr braised blade of beef, red cabbage, confit celeriac, horseradish
Grilled Lemon sole, brown shrimp, tomato, capers, pea puree, courgette crisps, roast garlic & chilli baby potatoes
Poached and butter roasted chicken, black pudding & Gubbeen stuffing, pomma anna, spinach, girolle mushrooms, pumpkin puree
8oz beef burger, crozier blue béarnaise, little gem lettuce, red onion & bacon jam, brioche bun & chips
John stone dry aged angus ribeye steak, grilled mushrooms, watercress, onions, Crozier blue béarnaise or whiskey pepper sauce, chips

Christmas pudding, brandy cream
Apple crumble, vanilla custard, whiskey soaked sultanas
Chocolate fondant 70%, Rossmore ice cream