2 Regular starters, 2 Mains, 2 Desserts, Bottle of Viu Manent reserve Red/White

All the items in the box are prepared by our small team of chefs at the moment. The burgers (8) are hand made, the chicken pieces (9) and pork cutlets (4) are both cut and marinated by ourselves. The sausages (4) are produced by our free range pork supplier (pig on the green) . The salads and potatoes also prepared in Hartes, along with the bacon jam and romesco sauce. Everything is packaged in our kitchen and labeled with our new Firecastle brand which will be our new shop adjacent to Hartes. Fingers crossed opening in August

Caprese salad, Mozzarella, Serrano ham, Firecastle rocket & Mint pesto, balsamic oil

with Apple & redcurrant jelly & sourdough toast (7)

(1,7,8)

(cook @home with instructions) (1,7,10)

Chilli dry rub & mint yoghurt dip (1,6,3)

Chilli dry rub & mint yoghurt dip (1,6,3)

Bangers & Mash, Pigs on the Green Pork & Black Pudding Sausages, colcannon mash,  onion gravy. ( 1,3,7)

Creamed Mash Potatoes, red cabbage, whole roast carrots & onion gravy (7)

Chicken, chorizo & mushroom pie, sundried tomato salad (6,1)

Knockanore cheddar, bacon jam, gem lettuce on brioche with fries (1,6,7)

Pan roasted Salmon with rigatoni pasta, olives, green bean & romesco sauce

Morrocan style chickpea curry (1,2,4,6)

Chocolate Brownie, hazelnut praline, freeze dried raspberries ( 1,3,7)

Home made fries

White Chocolate & Malteser Mousse

Strawberry cheesecake, ginger biscuit base (1,3,7)

96 Oatmeal Pale Ale 4.8% ABV

96 Oatmeal Pale Ale 4.8% ABV

Mixed 6 pack (2 of each)
Zither Vienna Lager 4.6% ABV
96 Oatmeal Pale Ale 4.8% ABV
No Fury” Helles Lager 4.2% ABV

No Fury Helles Lager 4.2% ABV

No Fury Helles Lager 4.2% ABV

Zither Vienna Lager 4.6% ABV

Zither Vienna Lager 4.6% ABV