A La Carte Sarters

Prawn Pil Pil

Garlic & Chilli olive oil, toasted sourdough

Chicken Liver Pate

Crispy chicken skin, apricot chutney, apple sourdough

Ardsallagh Goats Cheese Mousse

Vegetale pakora, apricot & ginger chutney, bee pollen

Tuna Carpaccio

Ponzu cured egg, avocado & wasabi, iberico ham

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