Evening Menu

Evening Menu

Starters

  • Today’s Soup

    6.50
    Please ask your server
  • Beef Carpaccio

    10.50
    Roast garlic, heritage tomato, parmesan, rapseed oil
  • Prawn Pil Pil

    14.80
    Garlic and chilli oil, lightly chargrilled bread
  • Tart Fig & Shallot Jam

    9.50
    Seasme mayo, st tola goats cheese, parmesan & pecan pastry
  • Chicken liver pate

    8.50
    Rhubarb & ginger chutney, seeds, brioche
  • Ham Hock Terrine

    9.50
    Pea & broad bean salad, pork scratchings, truffle mayo
  • Chicken wings

    Starter 8.50|
    Main 15.00|
    Dry chilli rub, mint yoghurt

 

Main Course

  • 21 day aged Chargrilled 8oz Angus Fillet Steak

    28.50
    Mushrooms, watercress, onions, crozier blue bernaise or whiskey pepper sauce, chips
  • Braised Chicken in Cider

    21.00
    Creme fraiche, mustard & thyme with new potatoes
  • Pigs on the Green Pork

    24.00
    Confit belly, fillet, crispy pigs ears, barley in cider, black pudding
  • Clougherhead Hake in beer batter & chips

    19.00
    Dew Drop larger batter, crushed pea, chips & tartare sauce
  • Grilled halloumi fritters Morrocan style curry

    18.00
    Morrocan style curry, chickpea, courgette, tomato & almonds
  • 8oz beef burger

    18.00
    8oz beef burger, crozier blue béarnaise, little gem lettuce, red onion & bacon jam, brioche bun & chips
  • 8hr braised blade of beef,

    24.00
    Red cabbage, lyonnaise potato, bacon, confit onion, watercross

Desserts

  • Chocolate fondant 70%

    7.50
    Rossmore ice cream
  • Lemon & Lime Creme Brulee

    7.50
    Cinnamon doughnut, raspberry jam
  • White chocolate & Malteser espresso mousse

    7.50
    White chocolate & Malteser espresso mousse, raspberry
  • Bakewell Tart

    7.50
    Raspberry, Pistachio, rossmore ice cream
  • Hartes ice cream sundae

    7.50
    Brownie, cherry, honeycomb, praline, rossmore vanilla ice cream
  • Selection of 3 Irish artisan cheeses

    9.50
    Selection of 3 Irish artisan cheeses, crackers & chutneys

 

Side Dishes

  • Side Dishes

    Each4.00|
    Potato & celeriac dauphinoise, lyonnaise potato, tender broccoli with almonds, parmesan & black pudding, french fries, new potaotes with chive

Tea & Coffee

  • Herbal Tea selection

    2.90
  • Tea

    2.50
  • Hot Chocolate

    3.20
  • Mocha

    3.45
  • Macchiato

    2.95
  • Double espresso

    3.00
  • Espresso

    2.60
  • Latte

    3.70
  • Large cappuccino

    3.90
  • Small cappuccino

    3.20
  • Flat white

    3.70
  • Large Americano

    3.50
  • Small Americano

    3.00