Midweek Menu
2 courses for €25 or 3 for €32
Available all evening Wednesday & Thursday & from 5 - 6.45pm on Friday's
Starters
Crispy House Potato Skins
Naked €6.90|Bacon & Bechamel €7.90|Chorizo & Paprika €7.9|Crispy House Potato Skins - choice of 3 toppingsSoup of the Day
€6.50Please ask your server for detailsInch House Black Pudding & Ham Hock Hash bacon crumb
€9.50Twice Cooked Chicken Wings
€8.5House Rub with chilli dry spice, crozier blue dip
Main Course
Moroccan Chickpea Tagine
€19.00Cauliflower & aubergine fritters, toasted almonds, cranberriesFish & Chips
€18.90Hake, Dew Drop lager batter, pea puree, chips, tartare sauceHartes Burger
€17.90Crozier bearnaise, lettuce, bacon jam, brioche & chipsChicken kiev
€18.00Green beans, endamame, roast garlic, parsley & hazelnut butter10 oz Hereford Sirloin
€32.00Dew Drop ale pepper sauce or crozier blue bearnaise, onion rings, mushroom, milleen cheese emulsion, watercress, fries
Desserts
Vanilla & Cherry Bombe Alaska
€7.9Torched meringue, chocolate & limeSpiced Apple Crumble Cheesecake
€7.9Apple compote, walnut crumbleLemon Tart
€7.9Raspberry & mint gel, meringue, honey mascarponeTripple Chocolate Mousse
€7.9Hazelnut ganache, honeycomb
Side Dishes
Side Dishes
Each€4.00|Potato & celeriac dauphinoise, lyonnaise potato, tender broccoli with almonds, parmesan & black pudding, french fries, new potaotes with chive